PU-cement or epoxy: which floor do I need?
PU-cement where it is hot and wet: cooking lines, kettles, hot washdown, steam and regular chemical cleaning take PurScreed PC70. Epoxy where it stays dry or is only rinsed cold: stores, packing, dispatch and assembly take FloorGuard R50 or LevelShield SL120, at lower cost.
Most food and chemical plants need both, side by side, with the junction between them detailed. The survey records your washdown temperatures and chemicals, and the specification states each system’s limits in writing.